Welcome to my corner of the internet! Dash of Jazz® began in 2015 as a way to share recipes with family, friends, and former classmates spread across the globe after finishing grad school. Since then, it has grown into a food & lifestyle blog geared toward inspiring kitchen confidence and southern hospitality in busy boss women. Whether you’re a recent graduate suddenly in charge of your own kitchen and social life, an aspiring #girlboss trying to balance meal-prep with meetings, or the girl who mostly has the hang of adulting but needs fresh inspiration every now and then, I know you’ll find what you’re looking for here–and often on a budget, too.
About Jazz
I’m Jazzmine: a native Houstonian with Nigerian roots who enjoys good food, playing hostess, and telling stories. By night, I weave those three things into the content you’ll find on this blog. By day, I am a passionate human resources professional in the Oil & Gas industry. When I’m not dreaming up new recipes, hosting friends and family or working, you can find me exploring my hometown or planning a brief escape. My motivation for creating and maintaining this blog is to help you enjoy more of the little things with less money and time than you might expect. As a busy young professional and entrepreneur, I aim to share the tips, tricks, and techniques that help me balance make the most of each day. Thanks for stopping by. I hope you’ll stay awhile!
Photography: Pharris Photos
I'm a young professional with serious domestic skills and I'm here to inspire kitchen confidence and southern hospitality in busy boss women.
