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–+ servings

Brown Sugar Pineapple Mojito

Course: Drinks
Cuisine: Caribbean, Fusion
Prep Time: 5 minutes
Total Time: 5 minutes
Servings: 1 cocktail
Calories: 239kcal
Author: Jazzmine Woodard
Classic bubbly rum-based mojito cocktail with caramel, pineapple, and ginger notes from a brown sugar simple syrup
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Ingredients

  • 3 mint leaves
  • 2 ounces brown sugar pineapple syrup
  • ¾ ounce lime juice
  • 2 ounces rum
  • ice
  • 3 ounces club soda chilled

Instructions

  • Add mint leaves to a cocktail shaker, followed by brown sugar pineapple simple syrup. Press with a muddler to express oils from the mint leaves.
  • Add rum and lime juice to to the shaker, cover, and shake lightly for about 30 seconds.
  • Strain into a highball glass over ice. Top up with club soda.
  • Garnish with more mint, wheel of lime, and piece of fresh pineapple, if desired. Enjoy responsibly!

Video

Nutrition

Calories: 239kcal | Carbohydrates: 44g | Protein: 13g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 35mg | Sodium: 84mg | Potassium: 273mg | Fiber: 1g | Sugar: 42g | Vitamin A: 138IU | Vitamin C: 7mg | Calcium: 33mg | Iron: 3mg