Go Back
+ servings
Easy applesauce quick bread is perfect for Fall or any time of year, lightly sweet, and made with simple ingredients! Recipe by Dash of Jazz

Applesauce Quick Bread

Simple, lightly sweet quick bread flavored with applesauce and warm spices like cinnamon

Course Breakfast, Dessert, Snack
Cuisine American
Keyword brown bread, homemade bread, how to make applesauce bread, how to make quick bread
Prep Time 5 minutes
Cook Time 40 minutes
Total Time 45 minutes
Servings 1 loaf


  • ½ cup butter softened to room temperature
  • 1 egg
  • 1 ½ cup flour
  • cup brown sugar
  • 1 ¾ cup unsweetened applesauce
  • ½ teaspoon baking soda
  • 1 tablespoon Maple syrup
  • 1 teaspoon cinnamon
  • ½ teaspoon ginger
  • ¼ teaspoon Nutmeg
  • ½ teaspoon sea salt


  1. Preheat oven to 350 degrees. In a large bowl, mix together butter, egg, and sugar.
  2. Mix in dry ingredients, scraping sides of bowl as necessary then mix in applesauce and maple syrup. Spoon batter into a small loaf pan.
  3. Bake for about forty minutes or until a toothpick inserted in the center of loaf comes out clean. Cool in pan for about twenty minutes. Serve warm.