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Slow Cooker Pulled BBQ Chicken Sliders

Tender pulled chicken made with your favorite BBQ sauce in a slow cooker then sandwiched between Hawaiian sweet rolls

Course Appetizer, Main Dish
Cuisine American
Keyword chicken sliders recipe, Kings Hawaiian slider, pulled chicken sliders, slow cooker BBQ chicken
Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Servings 16 sliders


  • 18 ounces barbecue sauce of your choosing
  • 4 pounds chicken breast
  • 2 teaspoons chili powder
  • sea salt to taste
  • black pepper to taste
  • 16 King's Hawaiian rolls
  • pickle slices optional garnish
  • sliced onion optional garnish


  1. Add chicken breast, sea salt, black pepper, and chili powder to slow cooker then pour barbecue sauce over top. Cover and cook on low for 6 to 8 hours or until chicken is cooked through and sauce is bubbly.
  2. Remove chicken breasts from crock and shred with two forks. Place shredded chicken back in crock and stir to coat with sauce.
  3. Serve on buns with sliced pickles and onions, if desired.