(Dodo) Fried Plantain | Dash of Jazz

Dodo (Fried Plantain)

Today is the last day of Black History Month and I promised y'all another dish from either my American Southern (mom's side) or Nigerian (dad's side)...
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BBQ Chicken & Veggie Bites | Dash of Jazz

BBQ Chicken & Veggie Bites

Thank you to H-E-B for sponsoring this post. As always, all opinions are my own.

My city (Houston, Texas) is in overdrive right now getting ready for the...
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Parmesan Pesto Meatballs | Dash of Jazz

Pesto Parmesan Meatballs

Coming back to work after the holiday hiatus has been a little harsh. Because I am starting completely new projects at work this month, it reminded me...
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Texan Twist Pastry Braid | Dash of Jazz

Texan Twist Pastry Braid

If appetizers could greet you, this one would say "Hey, y'all!" I was inspired to create something party worthy with the Strawberry Jalapeño Smucker's...
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Veggie Rose Tart | Dash of Jazz

Veggie Rose Tart

This is one of those "OMG! How did you make that?" dishes. You'll serve it to your family or friends at home or take it to a potluck of some sort and smile...
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