March 2018 | Dash of Jazz

Super Fresh Entertaining Ideas with Herbs & Flowers

Last week, I spent some time on the first day of spring eating lunch among fresh flowers and planting a…

Earlier this month, I had a few girlfriends over for Sunday brunch in my dining room. With the weather shifting…

In continuation of this month's "all things spring" theme, let's talk about a semi-seasonal dish that is easy, tasty, and…

Happy First Day of Spring, y'all! To get us into the swing of the season, today's recipe--the blooming gin garden…

I previously mentioned in this post that I no longer use my bar cart to house alcohol and such but…

Spring has sprung and with it comes pretty colors, patio weather, and the perfect atmosphere for brunching. Naturally, I'm sharing…

Deviled eggs are a southern classic and one of my personal favorite foods. They aren't necessarily the healthiest thing when…

As I've gotten a better feel for the space in my home and stepped my entertaining game up, I've found…